Teglio, the village in the middle of the vineyards in the Valtellina Valley, is not only known for its specialty pizzocheri, which is generally considered to be the cradle of pizzocheri. But also because of the culinary event & ldquo; Sapori d΄Autunno & ldquo;-Autumn specialty program.
Every year it is organized together with the restaurants of Teglio during the course the months of September to November culinary weekends with typical autumn specialties.
Mushroom Festival- Weekend dei funghi
1. 1st and 2nd weekend in October
Game Festival- Weekend della Cacciagione
3. and 4th and 5th weekend in October
Autumn specialty festival- Sapori autunnali Sapori autunnali
1. and 2nd and 3rd weekend in November
Gourmet weekend:
Nov 17-18 and Nov 24-25, 2012 Festival del Gusto ->
This weekend you can try the corresponding themed specialty menus of the Valtellina at the "all inclusive" price- in the restaurants indicated on the Teglio event menu.
Detailed information about & bdquo; Sapori d΄Autunno & ldquo; , & nbsp ; The program and the restaurants that take part in this campaign can be found here on the event website.
Info:
Teglio Tourist Office, Tel. +39 0342 782000, info@teglioturismo.i
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